Bavette’s Steakhouse & Bar is a classic steakhouse located in the River North neighborhood of Chicago. It offers a sophisticated dining experience with a vintage ambiance, serving dry-aged steaks, fresh seafood, and handcrafted cocktails. The restaurant features a dimly lit dining room with plush leather booths, intimate lighting, and vintage accents. It is known for its prime cuts of beef, including bone-in ribeye and porterhouse, as well as its famous Au Poivre sauce. Bavette’s has become a popular destination for Chicago locals and visitors alike looking to indulge in a classic steakhouse experience.