Bavette’s is a popular steakhouse in Chicago known for its classic menu and old-school vibe. The restaurant features a dimly lit and intimate atmosphere, with leather banquettes and vintage decor creating an elegant ambiance. The menu offers a variety of prime steaks, chops, and seafood, as well as classic sides and desserts. Some of the most popular dishes at Bavette’s include the dry-aged bone-in ribeye, bacon-wrapped scallops, and the towering chocolate cake. The restaurant also has an extensive wine list and cocktail menu to accompany your meal. Reservations are highly recommended as the restaurant tends to fill up quickly.

Bavette’s is a popular steakhouse located in Chicago, Illinois. The restaurant offers a classic, old-school steakhouse atmosphere with an extensive menu featuring prime beef, seafood, and gourmet sides. Bavette’s is known for its dry-aged steaks, and signature dishes such as the beef carpaccio, shrimp de jonghe, and roasted bone marrow. The restaurant also has an impressive wine list and craft cocktail menu. Reservations are recommended as Bavette’s is a popular dining spot in Chicago.