Bavette’s Bar and Boeuf is a steakhouse located in Chicago, Illinois. The restaurant is known for its high-end steak cuts, such as ribeye, filet mignon, and New York strip, as well as its signature sides, such as french fries, roasted mushrooms, and grilled asparagus. The restaurant also features an extensive wine list, craft cocktails, and a variety of craft beers. Bavette’s Bar and Boeuf is a great place to enjoy a delicious meal with friends and family.

Bavettes Bar & Boeuf
Address: 1012 North Rush Street, Chicago, IL 60611
Phone: (312) 664-1412
Hours: 5PM-10PM Sun-Thurs, 5PM-11PM Fri-Sat
Cuisine: French Steakhouse
Features: Extensive Wine List, Private Dining Room, Outdoor Patio
Website: https://www.bavetteschicago.com/