Bavette’s is a popular steakhouse located in Chicago, Illinois. Known for its classic decor and vintage vibe, Bavette’s offers a menu of classic steakhouse favorites, such as prime rib, filet mignon, and porterhouse steak, as well as seafood dishes like lobster thermidor and seared scallops. The restaurant also serves a variety of sides and appetizers, including creamed spinach, truffle fries, and beef tartare. The bar at Bavette’s is also noteworthy, featuring craft cocktails, an extensive wine list, and rare spirits. Reservations are recommended, as the restaurant can be quite busy.